{"id":1472,"date":"2025-10-13T11:27:20","date_gmt":"2025-10-13T08:27:20","guid":{"rendered":"https:\/\/bioregions.lv\/?p=1472"},"modified":"2026-07-06T10:06:59","modified_gmt":"2026-07-06T07:06:59","slug":"sakumskolas-skoleni-iepazist-bioregionu","status":"publish","type":"post","link":"https:\/\/bioregions.lv\/en\/sakumskolas-skoleni-iepazist-bioregionu\/","title":{"rendered":"S\u0101kumskolas skol\u0113ni iepaz\u012bst Biore\u0123ionu"},"content":{"rendered":"
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Rudens saulgrie\u017eos, kad lauku s\u0113t\u0101s ir galvenais ra\u017eas laiks, Vidzemes pl\u0101no\u0161anas re\u0123ions Interreg Baltijas j\u016bras re\u0123iona programmas projekt\u0101 \u201cWe Make Transition!\u201d organiz\u0113ja izgl\u012btojo\u0161u pas\u0101kumu \u201cIepaz\u012bsti Biore\u0123ionu!\u201d. No 29. septembra l\u012bdz 1. oktobrim pas\u0101kum\u0101 piedal\u012bj\u0101s Biore\u0123iona tr\u012bs novadu \u2013 Valmieras, C\u0113su un Siguldas \u2013 s\u0101kumskolas kla\u0161u skol\u0113ni kop\u0101 ar audzin\u0101t\u0101j\u0101m un pavado\u0161ajiem vec\u0101kiem. Izgl\u012btojo\u0161\u0101s programmas m\u0113r\u0137is bija padzi\u013cin\u0101t skol\u0113nu zin\u0101\u0161anas par Biore\u0123ionu, kas izveidots Gaujas Nacion\u0101l\u0101 parka teritorij\u0101, k\u0101 ar\u012b veicin\u0101t izpratni par vesel\u012bga, viet\u0113ja un biolo\u0123iski audz\u0113ta uztura noz\u012bmi.<\/strong><\/p>\n\n\n\n

Izgl\u012btojo\u0161aj\u0101 programm\u0101 piedal\u012bj\u0101s Valmieras Viestura vidusskolas 2.c klase, Jauno L\u012bderu vidusskolas 3. klase un Lauren\u010du s\u0101kumskolas 5.b klase. Skol\u0113ni dev\u0101s uz div\u0101m Valmieras novada biolo\u0123iskaj\u0101m saimniec\u012bb\u0101m<\/strong> \u2013 \u201cOzolz\u012bles\u201d un \u201cVar\u0161avas\u201d, k\u0101 ar\u012b piedal\u012bj\u0101s biolo\u0123isk\u0101s p\u0101rtikas meistardarbn\u012bc\u0101<\/strong>. To vad\u012bja Valmiermui\u017eas alus virtuves pav\u0101ri, kuru ikdienas darba st\u016brakmens ir viet\u0113ju un sezon\u0101lu, bie\u017ei biolo\u0123iskas izcelsmes produktu izmanto\u0161ana \u0113dienu gatavo\u0161an\u0101.<\/p>\n\n\n\n

Biolo\u0123iskaj\u0101 \u0123imenes saimniec\u012bb\u0101 \u201cOzolz\u012bles\u201d skol\u0113nus sagaid\u012bja saimniece Anete Ozola, kura iepaz\u012bstin\u0101ja ar liofiliz\u0101cijas jeb \u017e\u0101v\u0113\u0161anas sasald\u0113jot procesu. B\u0113rni degust\u0113ja liofiliz\u0113tos krispus, kas tapu\u0161i no d\u0101rz\u0101 pl\u016bktiem aug\u013ciem un viet\u0113ji audz\u0113tiem d\u0101rze\u0146iem, saglab\u0101jot to \u012bsto gar\u0161u un uzturv\u0113rt\u012bbu. T\u0101pat saimniece pied\u0101v\u0101ja skol\u0113niem nogar\u0161ot cidoniju un rabarberu dz\u0113rienus, k\u0101 ar\u012b izveda ekskursij\u0101 pa ra\u017eotni.<\/p>\n\n\n\n

Zemnieku saimniec\u012bb\u0101 \u201cVar\u0161avas\u201d skol\u0113nus uz\u0146\u0113ma saimnieki Sniedze un J\u0101nis Dzirka\u013ci. Vi\u0146i izr\u0101d\u012bja laukus ar biolo\u0123iski audz\u0113tiem d\u0101rze\u0146iem, p\u0101k\u0161augiem un ogul\u0101jiem, k\u0101 ar\u012b iepaz\u012bstin\u0101ja ar saimniec\u012bb\u0101 dz\u012bvojo\u0161aj\u0101m p\u012bl\u0113m un vist\u0101m. Saimnieki uzsv\u0113ra, ka \u0113st biolo\u0123iski \u2013 t\u0101s ir r\u016bpes par vesel\u012bbu un dabu. Vi\u0146i past\u0101st\u012bja, ka, lai izaugtu vesel\u012bgi d\u0101rze\u0146i un ogas, nepiecie\u0161ams tikai \u016bdens, komposts un r\u016bpes. Skol\u0113ni ar lielu aizraut\u012bbu uz lauka r\u0101va burk\u0101nus, \u0161\u0137ina un \u0113da pupas, baroja p\u012bles un tur\u0113ja rok\u0101s c\u0101l\u012b\u0161us, g\u016bstot nepastarpin\u0101tu pieredzi par lauku dz\u012bvi un biolo\u0123isko saimnieko\u0161anu. Saimnieki b\u0113rniem past\u0101st\u012bja ar\u012b par biolo\u0123isk\u0101s lauksaimniec\u012bbas mar\u0137\u0113jumu un to, k\u0101 veikal\u0101 vai tirg\u016b atpaz\u012bt biolo\u0123iskos produktus.<\/p>\n\n\n\n

Programmas nosl\u0113gums notika Valmiermui\u017e\u0101, kur dar\u012btavas p\u0101rst\u0101vji iepaz\u012bstin\u0101ja skol\u0113nus ar bio cidoniju zeltera un, sadarb\u012bb\u0101 ar Vidzemes zemniekiem un Latvijas iesala meistariem, tapu\u0161\u0101 kvasa gatavo\u0161anas procesu. P\u0113c tam Valmiermui\u017eas kl\u0113t\u012b skol\u0113ni piedal\u012bj\u0101s praktisk\u0101 meistarklas\u0113, izmantojot biolo\u0123isko saimniec\u012bbu \u201cVar\u0161avas\u201d un \u201cOzolz\u012bles\u201d, k\u0101 ar\u012b citu bio saimniec\u012bbu produktus. T\u0101pat vi\u0146i atkl\u0101ja, cik daudzveid\u012bgi var izmantot kvasu. Kop\u0101 ar pav\u0101riem tika gatavoti burgeri, kvasa sald\u0113jums, kvasa m\u0113rce, kults sviests un majon\u0113ze no biolo\u0123iskaj\u0101m vistu ol\u0101m.<\/p>\n\n\n\n

B\u0113rnu atsauksmes p\u0113c piedz\u012bvot\u0101 bija \u013coti pozit\u012bvas: \u201cRaut burk\u0101nus bija \u013coti for\u0161i\u201d, \u201cLiofiliz\u0113tais \u0113diens bija \u013coti gar\u0161\u012bgs\u201d, \u201cMan vislab\u0101k patika tais\u012bt \u0113st un barot vistas\u201d, \u201cUzzin\u0101ju, k\u0101 taisa kvasu un majon\u0113zi\u201d, un \u201cTagad zinu, ka ir t\u0101da lieta k\u0101 liofiliz\u0101cija\u201d<\/em>. Izgl\u012btojo\u0161\u0101 programma \u201cIepaz\u012bsti Biore\u0123ionu!\u201d skol\u0113niem caur praktisku pieredzi \u013c\u0101va lab\u0101k iepaz\u012bt biolo\u0123isko saimniec\u012bbu darbu un saprast, cik noz\u012bm\u012bgi ir izv\u0113l\u0113ties viet\u0113ju un biolo\u0123isku p\u0101rtiku. Skol\u0113ni ar\u012b dzi\u013c\u0101k izprata Biore\u0123iona lomu un to, k\u0101 viet\u0113jo produktu izmanto\u0161ana veicina ilgtsp\u0113j\u012bgu dz\u012bvesveidu.<\/p>\n\n\n\n

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Par projektu<\/strong><\/p>\n\n\n\n

Izgl\u012btojo\u0161\u0101 programma \u201cIepaz\u012bsti Biore\u0123ionu!\u201d ir turpin\u0101jums koprades darbn\u012bc\u0101m, kas bija velt\u012btas biolo\u0123isk\u0101s p\u0101rtikas pat\u0113ri\u0146a veicin\u0101\u0161anai un nosl\u0113dz\u0101s aizvad\u012btaj\u0101 gad\u0101. Iniciat\u012bva tiek \u012bstenota ar Interreg Baltijas j\u016bras re\u0123iona programmas 2021\u20132027 projekta \u201cCe\u013c\u0101 uz ilgtsp\u0113j\u012bgu un notur\u012bgu sabiedr\u012bbu, stiprinot pilsonisko l\u012bdzdal\u012bbu un inov\u0101ciju\u201d (We Make Transition!) finansi\u0101lu atbalstu. Projekts sniedz noz\u012bm\u012bgu ieguld\u012bjumu Biore\u0123iona Vidzem\u0113 koncepta att\u012bst\u012bb\u0101. Pla\u0161\u0101ka inform\u0101cija par projektu latvie\u0161u valod\u0101: <\/em>https:\/\/www.vidzeme.lv\/projekti\/cela-uz-ilgtspejigu-un-noturigu-sabiedribu-stiprinot-pilsonisko-lidzdalibu-un-inovaciju-we-make-transition\/<\/a><\/p>\n\n\n\n

Jaut\u0101jumiem:<\/strong> Lien\u012bte Pried\u0101ja-Klepere, projektu vad\u012bt\u0101ja Vidzemes pl\u0101no\u0161anas re\u0123ion\u0101,<\/p>\n\n\n\n

lienite.priedaja @vidzeme.lv<\/a>, t. +371 26133028<\/p>\n\n\n\n

Inform\u0101ciju sagatavoja:<\/strong> Zane Ka\u0137e, sabiedrisko attiec\u012bbu speci\u0101liste Vidzemes pl\u0101no\u0161anas re\u0123ion\u0101, zane.kake@vidzeme.lv<\/a>, t. +371 29334753<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

<\/p>","protected":false},"excerpt":{"rendered":"

Rudens saulgrie\u017eos, kad lauku s\u0113t\u0101s ir galvenais ra\u017eas laiks, Vidzemes pl\u0101no\u0161anas re\u0123ions Interreg Baltijas j\u016bras re\u0123iona programmas projekt\u0101 \u201cWe Make Transition!\u201d organiz\u0113ja izgl\u012btojo\u0161u pas\u0101kumu \u201cIepaz\u012bsti Biore\u0123ionu!\u201d. No 29. septembra l\u012bdz 1. oktobrim pas\u0101kum\u0101 piedal\u012bj\u0101s Biore\u0123iona tr\u012bs novadu \u2013 Valmieras, C\u0113su un Siguldas \u2013 s\u0101kumskolas kla\u0161u skol\u0113ni kop\u0101 ar audzin\u0101t\u0101j\u0101m un pavado\u0161ajiem vec\u0101kiem. Izgl\u012btojo\u0161\u0101s programmas m\u0113r\u0137is bija padzi\u013cin\u0101t skol\u0113nu zin\u0101\u0161anas par Biore\u0123ionu, kas izveidots Gaujas Nacion\u0101l\u0101 parka teritorij\u0101, k\u0101 ar\u012b veicin\u0101t izpratni par vesel\u012bga, viet\u0113ja un biolo\u0123iski audz\u0113ta uztura noz\u012bmi.<\/p>","protected":false},"author":2,"featured_media":1474,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","css_class_manager_body_classes":"","css_class_manager_use_in_post_loop":false},"categories":[5],"tags":[21],"class_list":["post-1472","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cesis","tag-pasakumi"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/posts\/1472","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/comments?post=1472"}],"version-history":[{"count":5,"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/posts\/1472\/revisions"}],"predecessor-version":[{"id":1537,"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/posts\/1472\/revisions\/1537"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/media\/1474"}],"wp:attachment":[{"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/media?parent=1472"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/categories?post=1472"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bioregions.lv\/en\/wp-json\/wp\/v2\/tags?post=1472"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}